Think of pairing bright, thin spices: Thai, Szechuan, Indian, Middle Eastern, Mexican, Creole, Indonesian… All those foods which usually demand beer or hard alcohol cocktails — instead, we sing “Sweeeeeet E-mooo-tion”!
“Goddess nectar of sweet emotion
Slakes desire yet leaves a hunger
States the need, over and over
Plants its seed, seductive lover
Both hard and fast, slow and tender
Wave on wave this crashing ocean
Does drench the soul with sweet emotion”
ALC. 12.6% BY VOL. – 750ML
All poetry, art and wine label names are exclusive copyrights of Dean DiSandro, 2007 – 2013 and are used here by permission.